Who doesn’t love brownies? They’re a pure chocolate indulgence, but you can make them a beneficial addition to your routine every now and again by adding a scoop of Vital Proteins’ Collagen Peptides

Can You Put Collagen in Baked Goods?

Yes! Vital Proteins Collagen Peptides Powder is highly versatile, it can be added to both cold and hot drinks, and even baked goods. Our collagen chocolate brownies recipe is the perfect recipe for collagen powder.

This bovine collagen supplement is designed to help to promote a youthful appearance. Vital Proteins Collagen Peptides are also bioavailable, which means they can be easily digested and absorbed by our bodies, providing you with an instant boost to your collagen levels. Incorporating collagen into your daily routine supports your daily collagen intake and promotes a youthful appearance.

Ingredients

2 eggs
200 g almond flour
2 handfuls of chocolate chips
2 tsp organic vanilla extract
Pinch of sea salt
50 g coconut oil melted
60 g peanut oil melted
180 g coconut sugar
1 tsp baking soda
4 scoops of Vital Proteins Collagen Peptides

Method

Preheat your oven to 180°C and line a medium-sized ovenproof dish with greaseproof paper.
Mix all the wet ingredients in a large mixing bowl. Make sure that the eggs are at room temperature – this helps to prevent the coconut oil from re-solidifying once added.
Add salt, collagen powder and baking soda and mix well. Add in the almond flour gradually, stirring the mixture after each addition.
Pour the mixture into your ovenproof dish and add in a handful of the chocolate chips. Bake for 45 minutes.
Allow it to cool before slicing into 12 brownies, then tuck in.